The quality of Sayang Brand Canned Cuttlefish in Soya Sauce is one of the best that is produced in Malaysia.
With every purchase of Sayang brand canned Cuttlefish, the following benefits and goodies are enjoyed:
- Wild Caught Cuttlefish: the Cuttlefish in Sayang Brand is totally wild caught from the deep of Pacific and Atlantic Ocean. The cutllefish is free of antibiotics and hormones that is normally associated with farmed fish.
- Specially Fermented and Brewed Soya Sauce: The soya bean sauce used in the Sayang brand is naturally fermented and brewed. Only the first extraction soya sauce is used and it provides the rich aroma and taste which is second to none.
- Omega Oil: The wild caught cuttlefish grow in the cold deep sea and they develop very high oil content in their meat which is rich in deep sea Omega oil and DHN.
- Size and Superior Taste: only the large size cuttlefish is used in Sayang Brand. The bid size cuttlefish contains high oil content and the high oil content delivers succulent cuttlefish meat and firm texture and superbly tasty cuttlefish meat.
- Inexpensive Protein: Cuttlefish is rich in protein and is one of the cheapest fish nature provides us. Each can of Sayang canned cuttlefish 400 gm net weight is packed from equivalent of 650 gm of fresh whole round cuttlefish. A simple calculation will show that its is cheaper than most cuttlefish available in the normal market.
